“Close to” the harbour is an understatement – at this restaurant you literally dine next to the idyllic marina – obviously mainly seafood – good seafood, and then some pretty nice steaks in the hands of Jesper and Kristian; two experienced local restaurateurs and sommeliers.
In the middle of the well known square “Gråbrødre Torv” you’ll find buildings dating back to the 9th century – in these historical surroundings we present the wines in a well established wine bar family owned since 1972.
The Watson Family invite you to join us, on Sunday the 21st of July at Lamont’s in Cottesloe, for a celebration to launch our 2016 Cabernet Sauvignon ‘Clémentine Eloise’. Join us for canapés from 4-6pm or dinner from 6:30pm.
We would like to invite you for a cozy winter evening with Woodlands Wines at The Wolfe in East Brisbane. Join us for an exciting and innovative three course wine dinner and canapés designed by head Chef Josh Lopez.
Woodlands, one of the pioneers of the Margaret River wine region and one of the oldest family run wineries in Australia invite you to celebrate with us – these past 40 years of wine making.
The Watson Family invite you to join us at Lamont’s in Cottesloe for lunch or dinner this coming Sunday.Both the lunch and dinner include five courses paired with eight wines, with a focus on the 2016 vintage.
At Woodlands, we believe that great wine and food are the staples of life. Every year we hold an annual dinner to share and celebrate with our valued Woodlands wine lovers the year that has passed.
Woodlands Wines will be participating in a number of events in Singapore this month as part of the inaugural Margaret River On Tour, including Liquid Gold, an Icon Chardonnay Degustation – We hope to see you there!
Woodlands invite you to join us to mark the release of our 2017 ‘Chloe’ and 2016 ‘Margaret’ at Cook and Mason. Located in East Fremantle, Cook & Mason is focused on high quality, seasonal and locally sourced produce.